Everything you will see here, is made from freshly milled whole grain wheatberries and organic ingredients.
It is so exciting to be able to eat REAL bread, knowing that it is good for me & doing so without any health issues! On top of that excitement, now that I've been eating REAL bread for almost a year, I'm now experiencing some of the health benefits that come from eating it. I believe 100% that God intended for us to eat REAL bread milled straight from the grain he has given us.... And not the processed flours that are being manufactured, mass produced by big companies, and lining our grocery store & supermarket shelves today. I want to do my best to encourage everyone to start milling their own grain and making REAL bread! Not just for the health of it, but because it is so satisfying and delicious!
Jesus said, "I am the living bread that came down from heaven. If anyone eats of this bread, he will live forever. And the bread that I will give for the life of the world is my flesh." -John 6:51
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Come along with me while I take you on a quick tutorial of how I make my REAL bread.
This is a picture of my very first loaf of REAL Bread that I made from my own freshly milled, hard red and hard white whole wheatberries. While the loaf doesn't look perfect, the taste is perfection! Once you have eaten REAL bread- store bought, commercially processed breads will never be the same.
Here is the Chocolate Cake that I made for my Daughter's birthday this year. I used Hard White wheat berries! It was fantastic!
These are buns that I made for our Memorial Day cookout. Made from Hard white wheatberries. Delicious and healthy!
Somone once asked me, "Why are your loaves of bread so much heavier (in weight) than store bought bread?" My answer, " Because ALL of the nutrients remain in the whole grain. The bran and the germ have not been removed during my milling process, so the bread is REAL, just as God intended & not commercially enriched.
I made so many muffins, I started calling myself the muffin lady. What can I say... they're DELICIOUS and GOOD for you!
These Pumpkin Pecan muffins were to die for! It's amazing the healthy things you can make with Freshly milled soft white wheatberries!
My Dark Chocolate Chip cookies are SO GOOD!!!! They are about as healthy of a cookie as you can eat. They do contain organic cane sugar, but other than the sugar, you couldn't ask for a healthier (or more delicious) cookie!
These dinner rolls are made with hard white wheat berries and a touch of honey. Fabulous!
2 batches (36 cookies)
Packaged and ready to go!
I have created informative PDFs for both my REAL bread and my REAL Dark chocolate chip cookies. In them you can read about my baking process and see the ingredients that I use. You will find a bit of helpful information about eating freshly milled grain. Enjoy!